Ingredients
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2 c. nondairy coffee creamer
1 1/2 c. hot cocoa mix
1 1/2 c. instant coffee granules
1 1/2 c. sugar
1 Tbsp. ground cinnamon
1/2 tsp. ground nutmeg
1/8 tsp. ground cloves
1/8 tsp. ground ginger
Preparation
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Combine all ingredients.
Mix well.
Store in airtight container.
To serve: Mix 2 tablespoons with 1 cup of hot water and serve.
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