Frozen Strawberry Salad - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
3/4 c. sugar
1 large can chunk pineapple, drained
1 (10 oz.) pkg. frozen strawberries
1/2 c. nuts, chopped
2 bananas, chopped
1 large (8 to 9 oz.) Cool Whip

Preparation

Cream the cream cheese and sugar.
Fold in all ingredients gently.
Freeze overnight in 9 x 13-inch pan.
Remove from freezer 30 minutes before serving.
Cut into squares.
Serves 12.