Peanut Soup - cooking recipe

Ingredients

1 c. peanuts
1 large tomato
1/4 c. milk
1 pt. water
1 large onion
1 large potato
2 Tbsp. rice
soup bones

Preparation

Wash tomato.
Peel onion.
Cut both into small pieces.
Peel and cut potato into small pieces.
Place in a pot with water, bones and salt to taste.
Boil until soft.
Mix ground nuts (peanuts) with milk.
Add to pot with rice and cook 1/2 hour more. Remove bones and serve.