Great Easy Chicken - cooking recipe

Ingredients
    4 boneless, skinless chicken pieces
    2 cans beef broth or chicken broth
    1 can cream of mushroom soup
Preparation
    Combine chicken with broth and soup.
    Bake with cover on pot at 350\u00b0 or more for about 1/2 hour.
    Remove cover and bake another 1/2 hour to brown chicken.
    Check to baste or turn chicken parts over so top ones don't overbrown and move bottom pieces to top so they brown.

Leave a comment