Great Easy Chicken - cooking recipe
Ingredients
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4 boneless, skinless chicken pieces
2 cans beef broth or chicken broth
1 can cream of mushroom soup
Preparation
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Combine chicken with broth and soup.
Bake with cover on pot at 350\u00b0 or more for about 1/2 hour.
Remove cover and bake another 1/2 hour to brown chicken.
Check to baste or turn chicken parts over so top ones don't overbrown and move bottom pieces to top so they brown.
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