Peanut Butter Pie - cooking recipe

Ingredients
    3 Tbsp. peanut butter
    1 tsp. vanilla
    1 1/2 c. 10x sugar
    8 oz. cream cheese
    8 oz. whipped topping
    9-inch graham cracker crust
Preparation
    Blend peanut butter and cream cheese until smooth.
    Add sugar and vanilla.
    Mix thoroughly until smooth.
    Fold in whipped topping.
    Pour in graham cracker crust.
    Chill for several hours.

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