Peanut Butter Pie - cooking recipe
Ingredients
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3 Tbsp. peanut butter
1 tsp. vanilla
1 1/2 c. 10x sugar
8 oz. cream cheese
8 oz. whipped topping
9-inch graham cracker crust
Preparation
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Blend peanut butter and cream cheese until smooth.
Add sugar and vanilla.
Mix thoroughly until smooth.
Fold in whipped topping.
Pour in graham cracker crust.
Chill for several hours.
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