Sausage Balls - cooking recipe

Ingredients

2 to 3 c. Bisquick mix
1 lb. sausage
2 c. Cheddar cheese, grated

Preparation

Combine ingredients and mix thoroughly until flour is absorbed.
Shape into small balls.
Bake at 350\u00b0 for 15 to 20 minutes.
These freeze well and can be heated quickly in the microwave.