Cookie Crust - cooking recipe

Ingredients

1/2 cup butter
1 1/4 cup flour
1 tsp. Baking powder
1/2 tsp. salt
1 tsp. sugar
1 egg yolk
2 Tbsp. Milk

Preparation

Cream butter, Add dry ingredients.
Combine egg yolk and milk and add to the mixture.
Pat into 9 x 13-inch cake pan.
Bake at 425\u00b0 until light brown.