Chess Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 egg, beaten
    1 stick margarine
    1 (8 oz.) pkg. Philadelphia cream cheese
    2 eggs
    1 box confectioners sugar
Preparation
    Mix by hand cake mix, eggs and butter.
    Press into 9 x 13-inch cake pan.
    Use mixer to combine cream cheese, eggs and sugar. Pour on top of cake.
    Bake at 350\u00b0 for 30 minutes.

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