Chocolate Passion - cooking recipe

Ingredients

24 fudge brownies
2 c. strawberries (fresh or frozen)
2 bananas
1 (16 oz.) container Cool Whip, thawed

Preparation

Cut brownies into cubes.
Layer in 3-quart serving bowl 1/2 of the brownies, 1 cup of the strawberries, 1 banana (sliced) and half of the whipped topping.
Repeat layers.
Keep in refrigerator until served.
Yields 16 servings.