Encharitos - cooking recipe

Ingredients

1 can cream of chicken soup
1 can Wolf Brand chili
1 small can chopped green chiles
1 c. grated Longhorn cheese
flour tortillas

Preparation

Make soup as directed on can and add cheese and green chiles. Heat until cheese is melted.
Fill tortilla with chili and fold and top with cheese sauce.
You may also want to top with shredded lettuce, sour cream and hot sauce.
Tortilla chips on the side.