Layered Pumpkin Cake - cooking recipe

Ingredients

1 box yellow cake mix (dry)
1/2 c. melted margarine
1 beaten egg

Preparation

Use one box of yellow cake
mix
and
remove one cup in separate bowl for the topping.
Combine
the
rest
of the dry mix with margarine and egg.
Press into
the
bottom
of a 9 x 13-inch pan.