Screaming Eagle Chili - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. ground pork
1 very large onion
1 tsp. black pepper
1 Tbsp. crushed garlic
1 tsp. cumin
1 Tbsp. chili powder
1+ tsp. curry powder
1 can red kidney beans and liquid
1 can stewed tomatoes and liquid
1 (12 oz.) bottle chili sauce
1 (8 oz.) can tomato sauce

Preparation

Brown beef, pork and onion.
Drain.
Add all other ingredients and simmer for 1 to 2 hours.
May serve over rice.
(Really different to serve over macaroni and cheese.)