Aunt Beth'S Brown Rice - cooking recipe

Ingredients

1/2 c. diced onion
1/3 c. margarine
1 c. raw white rice
1 can beef consomme
1/2 c. water

Preparation

Saute onion in margarine.
In a casserole, put sauteed onion, rice, beef consomme and water.
Cover.
Bake at 350\u00b0 for 45 to 60 minutes.