Hamburger Tater Tot Casserole - cooking recipe
Ingredients
-
2 lb. ground chuck
1 can cream of mushroom soup
1 can cream of celery soup
1 pkg. Tater Tots
Preparation
-
Spread ground chuck in bottom of a casserole dish and compress.
Spread the cream soups over meat.
Top with Tater Tots. Bake in moderate oven (350\u00b0) for 1 hour to 1 1/2 hours.
Leave a comment