Impossible Pie - cooking recipe

Ingredients

2 c. milk
3/4 c. sugar
1/2 c. Bisquick
4 eggs
1/4 c. softened butter or margarine
1 1/2 tsp. vanilla
1 c. coconut flakes

Preparation

Put all ingredients, except coconut, in blender.
Cover and blend on low speed for 3 minutes.
Pour in greased 9-inch pie pan. Let set for 5 minutes, then sprinkle with coconut.
Bake at 350\u00b0 for 40 minutes.
Serves 6 to 8.