Tater Tot Casserole - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 can Cheddar cheese soup
2 lb. bag Tater Tots
1 can cream of mushroom soup
1 can cream of celery soup

Preparation

Brown meat, drain and season.
Mix soups and meat.
Pour into 9 x 13-inch dish and top with frozen Tater Tots.
Cook 20 to 30 minutes at 400\u00b0 or until Tater Tots are done.