Wassail Punch - cooking recipe
Ingredients
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6 c. apple juice
1 stick cinnamon
3 Tbsp. lemon juice
1 (18 oz.) can unsweetened pineapple juice or 2 1/4 c.
2 oranges
1/4 tsp. nutmeg
1/4 c. honey
1 tsp. lemon peel (optional)
cloves
Preparation
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Heat ingredients to boil and simmer.
Prepare, 3 to 4 hours earlier, 2 oranges with cloves.
Boil in water.
Add this juice to punch.
Slice oranges and float on punch.
Makes 16 1/2 cups.
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