Wassail Punch - cooking recipe

Ingredients
    6 c. apple juice
    1 stick cinnamon
    3 Tbsp. lemon juice
    1 (18 oz.) can unsweetened pineapple juice or 2 1/4 c.
    2 oranges
    1/4 tsp. nutmeg
    1/4 c. honey
    1 tsp. lemon peel (optional)
    cloves
Preparation
    Heat ingredients to boil and simmer.
    Prepare, 3 to 4 hours earlier, 2 oranges with cloves.
    Boil in water.
    Add this juice to punch.
    Slice oranges and float on punch.
    Makes 16 1/2 cups.

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