Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) Philadelphia cream cheese
1/4 c. finely chopped green onion
2 Tbsp. finely chopped onion
2 Tbsp. seasoned salt (or less)
1 small can crushed pineapple, drained
1 c. chopped pecans

Preparation

Mix all ingredients.
Reserve 1/2 of pecans to cover cheese ball.
Shape into ball.