New York Cheese Cake - cooking recipe

Ingredients

2 lb. cream cheese
1 c. sour cream
1 3/4 c. sugar
4 eggs
1 Tbsp. flavoring (choice)

Preparation

Mix all ingredients well.
Pour into a springboard cake pan. Bake at 325\u00b0 for 1 1/2 hours.
Cool 2 hours in pan.
Top with choice (cherries, blueberries).