Brenda Carnes' Kentucky Butter Cake - cooking recipe

Ingredients

3 c. plain flour
2 c. sugar
1 tsp. salt
1 tsp. baking powder
1/2 tsp. baking soda
1 c. buttermilk
1 c. butter, softened
2 tsp. rum extract
4 eggs

Preparation

Cream butter and sugar; add eggs and extract.
Mix dry ingredients; add alternately with buttermilk.
Beat 3 minutes. Pour into greased and floured 12-cup tube pan.
Bake for 55 to 70 minutes in preheated 325\u00b0 oven.
Top with Butter Sauce as soon as cake is done.