Chili Soup - cooking recipe

Ingredients

1 1/2 lb. ground beef
3 (6 oz.) cans tomato sauce
3 cans pinto beans
1/8 tsp. garlic powder
1/2 tsp. red pepper
1 medium can tomatoes
1 c. water
1 tsp. to 1 Tbsp. chili powder
1 tsp. soy sauce
salt to taste

Preparation

Brown ground beef and add to remaining ingredients.
Simmer 30 to 45 minutes.