Microwave Lasagna - cooking recipe

Ingredients

1 lb. ground beef
32 oz. spaghetti sauce
1/2 c. water
1 1/2 c. cottage cheese
1 egg
1/2 tsp. pepper
8 lasagna noodles (uncooked)
1/2 lb. Mozzarella cheese
1/2 c. grated Parmesan cheese

Preparation

In large glass, crumble beef.
Heat 2 to 3 minutes on high heat until brown, stirring once.
Drain.
Stir in spaghetti sauce and water.
Combine cottage cheese, egg and pepper.
In oblong baking dish, spoon 1/2 cup sauce.
Alternately layer noodles, egg mixture, Mozzarella and meat sauce, forming 2 layers.
Heat 8 minutes on High (turning once) until noodles are tender.
Top with Parmesan cheese.
Let stand covered 15 minutes before serving.