Savory Cauliflower - cooking recipe

Ingredients

1 medium head cauliflower
1/2 c. mayonnaise or salad dressing
1 Tbsp. instant minced onion
1/2 tsp. dry mustard
1/4 tsp. salt
4 slices Colby cheese
paprika

Preparation

Cut cone shape wedge out of cauliflower core.
Place cauliflower and 1/4 cup water in a 1 1/2-quart microproof casserole.
Cover and cook on High (maximum power) for 9 minutes; drain.
Mix mayonnaise, onion, mustard and salt.
Spoon sauce over cauliflower.
Lay cheese slices on top.
Cook, uncovered, on 70% power (roast) for 1 minute or until cheese is melted.
Sprinkle with paprika.
Let stand 2 minutes before serving.
Serves 6.