Potato Salad - cooking recipe

Ingredients
    6 potatoes, peeled and coarsely diced
    1 large onion, diced
    3 eggs, boiled and chopped
    1 small jar pimento, diced
    1 c. celery, diced
    1 c. sweet pickle, diced
    salt and pepper to taste
    mayonnaise
Preparation
    Cook potatoes until done; drain water from potatoes.
    Mix all other ingredients and mix enough mayonnaise to mix together.

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