Crab Bites - cooking recipe

Ingredients
    2 6 oz. jars sharp cheddar cheese spread
    1 Tbsp. mayonnaise
    1 tsp. garlic salt
    1 tsp. seasoned salt
    2 6 oz. cans crab meat
    18 English muffins
Preparation
    Mix cheese, mayonnaise, garlic salt, seasoned salt and crab meat.
    Spread mixture on muffin halves.
    Bake 15 minutes at 325\u00b0 to 350\u00b0.
    Cut each half into 8 wedges.

Leave a comment