Crab Bites - cooking recipe
Ingredients
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2 6 oz. jars sharp cheddar cheese spread
1 Tbsp. mayonnaise
1 tsp. garlic salt
1 tsp. seasoned salt
2 6 oz. cans crab meat
18 English muffins
Preparation
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Mix cheese, mayonnaise, garlic salt, seasoned salt and crab meat.
Spread mixture on muffin halves.
Bake 15 minutes at 325\u00b0 to 350\u00b0.
Cut each half into 8 wedges.
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