Earthquake Cake - cooking recipe
Ingredients
-
1 German chocolate cake mix
1 c. coconut
1 c. nuts
1 stick butter
2 c. confectioners sugar
1 (8 oz.) pkg. cream cheese
Preparation
-
Line bottom of pan with coconut and nuts.
Mix cake mix according to box directions and pour over coconut and nuts.
Melt butter and combine with confectioners sugar and cream cheese.
Mix well, then pour in lines into cake mix.
Bake 45 minutes at 325\u00b0.
Leave a comment