Iris' Red Velvet Cake With Frosting - cooking recipe

Ingredients

2 1/2 c. flour
1 tsp. baking soda
1 tsp. salt
1 1/2 c. sugar
3 eggs, beaten
1 c. buttermilk
2 tsp. cocoa
2 c. oil
1 tsp. vinegar
1 tsp. vanilla
1 oz. food coloring, red

Preparation

Blend together flour, baking soda and salt.
Add sugar and then eggs, buttermilk, cocoa, oil, vinegar and vanilla.
Mix well; then add food coloring.
Pour evenly into 3 greased and floured round cake pans.