Pound Cake - cooking recipe
Ingredients
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2 sticks oleo or butter
1/2 c. Crisco oil
6 eggs
3 c. sugar
3 c. flour
1 c. milk
1/2 can coconut (optional)
1 tsp. vanilla
Preparation
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Cream oleo, oil and sugar.
Add eggs and cream.
Add flour and milk alternately.
Add vanilla.
Bake at 325\u00b0 for 1 hour and 30 minutes.
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