Pound Cake - cooking recipe

Ingredients
    2 sticks oleo or butter
    1/2 c. Crisco oil
    6 eggs
    3 c. sugar
    3 c. flour
    1 c. milk
    1/2 can coconut (optional)
    1 tsp. vanilla
Preparation
    Cream oleo, oil and sugar.
    Add eggs and cream.
    Add flour and milk alternately.
    Add vanilla.
    Bake at 325\u00b0 for 1 hour and 30 minutes.

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