One Minute Fudge Icing - cooking recipe

Ingredients

1 c. sugar
1/4 c. cocoa
1/4 c. milk
1/2 stick butter or margarine
1 tsp. vanilla extract
chopped nuts (optional)

Preparation

In a saucepan, combine ingredients and bring to a boil.
Boil one minute.
Remove from heat and add vanilla.
Beat until starts to thicken.
Spread over cake.
Top with chopped nuts (optional).