Apricot Delight - cooking recipe

Ingredients

2 boxes orange jello
1 large can apricots
1 large crushed pineapple
3/4 c. mini marshmallows
2 c. hot water
1 c. combined juice
3/4 c. grated cheese

Preparation

Dissolve jello in hot water.
Add 1 cup juice and chill until slightly set.
Add cut up fruit and marshmallows.
Put in 11 x 9 x 2-inch dish. When set, add topping and cover with cheese.