Banana Bread - cooking recipe

Ingredients

1 c. soft butter or oleo
1 1/2 c. sugar
2 eggs
2 c. all-purpose flour
1 tsp. soda
1/4 tsp. salt
3 ripe bananas, mashed
3/4 c. raisins

Preparation

Cream butter and sugar; add eggs.
Blend in dry ingredients. Finally, stir in bananas and raisins.
Spoon batter into 2 greased and floured 8-inch loaf pans.
Bake for 55 minutes at 325\u00b0.