Pineapple Pies - cooking recipe

Ingredients

1 large can crushed pineapple
1 large container Cool Whip
1 can sweetened condensed milk
1 to 2 Tbsp. lemon juice
1/4 c. pecans

Preparation

Add lemon juice to condensed milk.
Next, add drained pineapple, then pecans.
Fold in Cool Whip.
Pour into 2 prepared graham cracker crusts and chill.