Double Decker Blueberry Pie - cooking recipe

Ingredients

2 pt. blueberries
6 Tbsp. margarine
1 c. sugar
1/2 tsp. vanilla
3 pie crust shells

Preparation

Brown 2 pie crust shells.
In first browned crust, add 1 pint of berries, 3 tablespoons of butter, 1/2 cup sugar and 1/2 teaspoon vanilla.
Cut second browned crust and arrange over first layer.
Add remaining ingredients.
Cover with uncooked pie crust. Bake at 400\u00b0 for 40 to 50 minutes.