Date-Nut Bars - cooking recipe
Ingredients
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2 eggs, beaten whole
1 c. sifted self-rising flour
1 c. sugar
1 stick margarine, melted
1 small pkg. chopped dates
1 c. chopped nuts
Preparation
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Mix all ingredients together and bake in 8 x 8-inch pan for 25 to 30 minutes.
Remove from pan.
Cut in strips and roll in powdered sugar while still warm.
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