Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1 small green pepper
1 medium onion
1 egg
1 c. milk
1 c. bread crumbs
1 c. ketchup

Preparation

In blender put pepper, egg, onion, milk and 1/2 cup ketchup, blend well.
Pour over ground beef and mix.
Add bread crumbs and mix.
Line a loaf pan with foil and pack mixture in it.
Cover with remaining ketchup.
Bake at 400\u00b0 for 1 1/2 hours or until meat loaf pulls away from pan (about 1/2 inch).