Ham Barbecue - cooking recipe

Ingredients
    1 lb. chipped ham
    2 Tbsp. oleo
    3/4 c. chopped onion
    2 tsp. paprika
    dash of pepper
    7 tsp. sugar
    2 tsp. table mustard
    2 Tbsp. Worcestershire sauce
    3/4 c. catsup
    5 Tbsp. vinegar
Preparation
    Saute 3/4 cup chopped onion with 2 tablespoons oleo.
    Add the paprika, pepper, sugar, table mustard, Worcestershire sauce, catsup and vinegar.
    Blend all ingredients thoroughly and cook for about 15 to 20 minutes.
    Add the chipped ham and continue cooking until ham is thoroughly heated.

Leave a comment