Steamed Cabbage - cooking recipe

Ingredients
    1 head green cabbage (1 1/2 lb.)
    1/2 c. fat-free Italian salad dressing
    1/2 tsp. black pepper
Preparation
    Cut cabbage into wedges.
    Sprinkle with salad dressing.
    Place on stove; cook until tender.
    Sprinkle pepper on top.

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