Peach Pie - cooking recipe

Ingredients
    6 peaches
    1 c. sugar
    4 Tbsp. flour
    3/4 c. cream
    1/4 tsp. cinnamon
Preparation
    Mix sugar, flour, cream and cinnamon. Peel and slice peaches. Put in unbaked pie shell. Bake at 450\u00b0 for 10 minutes and then 350\u00b0 for 30 minutes.

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