Peach Pie - cooking recipe
Ingredients
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6 peaches
1 c. sugar
4 Tbsp. flour
3/4 c. cream
1/4 tsp. cinnamon
Preparation
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Mix sugar, flour, cream and cinnamon. Peel and slice peaches. Put in unbaked pie shell. Bake at 450\u00b0 for 10 minutes and then 350\u00b0 for 30 minutes.
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