Fried Green Tomatoes - cooking recipe

Ingredients

6 medium green tomatoes
1 egg, slightly beaten
1/2 tsp. salt
dash of pepper
1/2 c. fine dry cracker crumbs or bread crumbs

Preparation

Slice tomatoes 1/2-inch thick.
Mix egg with salt and pepper. Dip tomatoes into crumbs, then into egg.
Dip into crumbs again. Fry in small amount of oil until browned on both sides.