Coconut Pound Cake - cooking recipe

Ingredients

2 sticks oleo
1/2 tsp. almond flavoring
3 c. self-rising flour
1 c. milk
1 can coconut
3 c. sugar
1/2 c. shortening
6 eggs
1 tsp. coconut flavoring

Preparation

Cream oleo, sugar, flavorings and shortening.
Add eggs, one at a time.
Then add milk and flour.
Add coconut.
Cook in tube pan 1 hour plus 15 minutes at 350\u00b0.