Quick Cobbler - cooking recipe

Ingredients
    1 stick margarine, melted
    1 c. self-rising flour
    1 1/2 c. sugar
    3/4 c. milk
    1 tsp. vanilla
    1 can pie filling (peach, blackberry or cherry)
Preparation
    Mix all ingredients (except pie filling). Pour into 8 x 8-inch baking dish. Pour pie filling on top of batter. Do not stir. Bake at 350\u00b0 for 30 minutes or until brown.

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