Quick Cobbler - cooking recipe
Ingredients
-
1 stick margarine, melted
1 c. self-rising flour
1 1/2 c. sugar
3/4 c. milk
1 tsp. vanilla
1 can pie filling (peach, blackberry or cherry)
Preparation
-
Mix all ingredients (except pie filling). Pour into 8 x 8-inch baking dish. Pour pie filling on top of batter. Do not stir. Bake at 350\u00b0 for 30 minutes or until brown.
Leave a comment