Greek Pasta Salad - cooking recipe
Ingredients
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3 Tbsp. lemon juice
1/2 c. olive oil
2 heaping Tbsp. Cavender's all-purpose Greek seasoning
8 oz. vermicelli
3 Tbsp. mayonnaise
1 jar drained chopped pimentos
sliced black olives
4 or 5 green onions, sliced
Preparation
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Mix together the lemon juice, olive oil and Cavender's seasoning.
Set aside.
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