Greek Pasta Salad - cooking recipe

Ingredients
    3 Tbsp. lemon juice
    1/2 c. olive oil
    2 heaping Tbsp. Cavender's all-purpose Greek seasoning
    8 oz. vermicelli
    3 Tbsp. mayonnaise
    1 jar drained chopped pimentos
    sliced black olives
    4 or 5 green onions, sliced
Preparation
    Mix together the lemon juice, olive oil and Cavender's seasoning.
    Set aside.

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