Julie'S Mexican Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 pkg. taco seasoning mix
2 cans pinto beans
1 can whole kernel corn
1 can Ro-Tel tomatoes
1 can Cheddar cheese soup
1 pkg. large tortilla chips

Preparation

Brown ground beef; stir in taco seasoning and cook for a few minutes.
Add other ingredients.
Line large casserole dish with chips.
Pour mixture on top of chips and bake 25 minutes at 350\u00b0.