Squash Dressing - cooking recipe

Ingredients

1/2 c. chopped bell pepper
1/2 c. chopped onion
1/2 c. chopped celery
1 stick butter or oleo
5 c. cooked cornbread
3 c. cooked squash, mashed and drained well
1 can cream of chicken soup
4 chicken bouillon cubes
2 c. sweet milk
salt and butter to taste

Preparation

Saute bell pepper,
onion and celery in 1 stick butter, until tender.
Mix
all
ingredients
together.
Mix
well and bake at 350\u00b0 for 30 to 40 minutes.