Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. frozen chopped broccoli, cooked and drained well
    1 c. shredded Cheddar cheese
    1 c. mayonnaise
    1 can cream of celery soup
    2 Tbsp. chopped onions
    2 eggs, beaten
    2 stack pkg. Ritz crackers
    1 stick butter
Preparation
    Stir the first 6 items together (broccoli, cheese, mayonnaise, celery soup and onions).
    Set aside and crumble the Ritz crackers and brown them in the stick of butter.
    Place the first 6 items in 8 x 8-inch casserole dish and top with the browned and buttered Ritz crackers.
    Bake in a 350\u00b0 oven for 35 to 40 minutes until done.
    This recipe will serve 6 or more.
    (If doubling this recipe, use a 13 x 9-inch casserole dish, serves 12 or more people.)
    This dish is a permanent part of Potluck's Christmas dinner.

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