Crock-Pot Roast - cooking recipe

Ingredients

pot roast of beef (at least 3 lb.)
1 pkg. onion soup mix
1 to 1 1/2 c. tomato juice or canned tomatoes

Preparation

Place meat in crock-pot in the morning.
Add the other 2 ingredients.
Plug in crock-pot; cover and let cook all day.