Cream Cheese Pie - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 1/2 c. powdered sugar
1 (8 oz.) Cool Whip
2 tsp. vanilla
2 graham cracker crusts

Preparation

Mix the cream cheese and sugar together.
Add Cool Whip.
Pour into graham cracker crust.
Put blueberry, cherry or strawberry pie filling on top of mixture or whatever you like best.
Chill. Makes 2 pies.