22 Minutes Chocolate Cake - cooking recipe
Ingredients
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2 c. flour
2 c. sugar
1 stick oleo
1 c. water
2/3 c. Crisco
3 1/2 Tbsp. cocoa
1/2 c. buttermilk
2 eggs
1 tsp. soda and pinch of salt
1 tsp. vanilla
Preparation
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Combine flour and sugar.
Mix oleo, water, Crisco and cocoa in pan and bring to boil.
Pour hot mix over flour and sugar.
Mix buttermilk, eggs, soda, salt and vanilla; pour into 9 x 13-inch pan and bake at 350\u00b0 for 25 to 30 minutes.
Frost while hot.
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