22 Minutes Chocolate Cake - cooking recipe

Ingredients
    2 c. flour
    2 c. sugar
    1 stick oleo
    1 c. water
    2/3 c. Crisco
    3 1/2 Tbsp. cocoa
    1/2 c. buttermilk
    2 eggs
    1 tsp. soda and pinch of salt
    1 tsp. vanilla
Preparation
    Combine flour and sugar.
    Mix oleo, water, Crisco and cocoa in pan and bring to boil.
    Pour hot mix over flour and sugar.
    Mix buttermilk, eggs, soda, salt and vanilla; pour into 9 x 13-inch pan and bake at 350\u00b0 for 25 to 30 minutes.
    Frost while hot.

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