10 Minute Peanut Brittle - cooking recipe

Ingredients

1 c. sugar
1/2 c. light corn syrup
1/8 tsp. salt
1 to 1 1/2 c. roasted, salted peanuts
1 tsp. vanilla
1 tsp. baking soda
1 tsp. butter or margarine

Preparation

Combine first 3 ingredients in 2-quart casserole or mixing bowl.
Microwave on High for 5 minutes.
Stir in peanuts. Microwave 3 to 5 minutes (3 1/2 minutes) on High.
Stir after 3 minutes until syrup and peanuts are lightly browned.
Stir in butter, vanilla and soda until light and fluffy.
Spread to 1/4-inch thickness on large, well-buttered cookie sheet.
Cool and crack.