Anything Casserole - cooking recipe

Ingredients

1 (6 oz.) can tuna or 1 c. chopped, leftover meat (beef, turkey, ham or chicken)
1 c. any kind of cheese
1 can cream of anything soup
1 onion, chopped (green, yellow or dried)
1 clove garlic or 1 tsp. garlic powder
1/2 c. chopped celery (if you don't have it, okay)
2 c. noodles or 1 1/2 c. Minute rice
3 c. seasoned water (put 2 or 3 bouillon cubes in)

Preparation

Spray casserole dish with Pam or grease with shortening or margarine.
Mix up all of the ingredients in another bowl.
Pour into casserole dish.
Put lid on or cover with foil.
Bake at 375\u00b0 for 45 minutes.
If you have any extra cheese, sprinkle it on top.